Will Cook for Rock & Roll

About the Book

An uproarious tale, set within the rock and roll world of high times and decadence of the early ’70s. A unique book, in that it is a rock and roll backstory combined with, of all things, a cook book! The author implores readers to try the recipes! They are true and tested and could spark memorable dining experiences for foodies with a wild side and a taste for something unique. This is the second book in a series. Book 1 is titled From London to Laurel Canyon and is recommended to be read first. No cooking school degrees required! More books in the series to follow.

About the Author

A self-employed artist and restorer of antique and classic autos who shares her life with her husband of over forty years. They work together each day at their business. They supply vehicles for the entertainment industry and the music industry for film and photo shoots. When not working at their business, the author writes poetry, short stories and novels. The husband-and-wife team also very much enjoys recording and playing music when they can. Playing guitar and singing brings them great fun and joy.